Mild Thai lemon Lime & Chilli
Ingredients: all natural, herbs & spices, lime, citric acid, vegetable powder, maltodexterin, pure sea salt, sugar, yeast extract, lemon, wheat fibre
NATURALLY GLUTEN FREE
Thai curry refers to dishes in Thai cuisine that are made with various types of curry paste; the term can also refer to the pastes themselves. Thai curry is made from curry paste, coconut milk or water, meat, vegetables or fruit and herbs.
Note! The spice blend is much sought after as the flavours are more gentle to the Australian taste. The blend is liked by people who cannot tolerate a lot of spices, the blend is very vesatile for, chicken, meat or fish.